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SA Chefs Training and Innovation Academy

SA Chefs Training and Innovation Academy is striving to become the premier Chef and Hospitality Academy in Gauteng.

SA Chefs Training and Innovation Academy first opened its doors in October 2009 with our objective then being to fill the void for findamental chef education and training in a country where offering genuine hospitality has always been a way of life for its people.

Things have come a long way since then and as a prospective learner considering your future career, you should know that the goal of SA Chefs Training and Innovation Academy is to play a leading role in instilling the highest standards of education and professionalism in the hospitality services, not just locally but on a national basis as well.

We are comitted to the success of each of our learners so that ultimately they will occupy various positions ranging from middle to senior levels of management throughout the hospitality industry.

SA Chefs Training and Innovation Academy will embrace your inherent taletns and nurture you to grow to a level of expertise that will set you on a lifelong course of career satisfaction and fulfilment.

Research our programmes, come and view our facilities, see the success of our learners in industry and then join us for a brilliant future!

SA Chefs Training and Innovation Academy will rigorously maintain its continuous cirricular improvement, with new programmes of study that include lifelong learning opportunities for professionals, new and expanded facilities and a total commtment to excellence in education.

Welcome to our world!

www.cheftraining.co.za

0126431500

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Our courses

Featured courses

Diploma in Patisserie

This superb qualification introduces the learner to the ever important element of baking. Learners will be given the opportunity to work in a patisserie environment in order to gain first-hand experience of the baking industry. The course includes specialised chocolate art and sugar art workshops and learners will be assisted in class to...
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Advanced Diploma in Culinary Arts

The one year programme consist of "Hot Kitchen" section and is ideal for future leaders in the culinary profession. It is a careful blance of "hands-on" skills required in this challenging field. The course will give learners a range of skills to work in various hospitality organisations and also a high...
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International Advanced Management Diploma in Culinary Arts

This two year International Advanced Management Diploma in Culinary arts covers all the major theoretical and practical components of the kitchen operation. It also enables the student to acquire the managment skills necessary to manage a kitchen operation profitably, while at the same time adhering to world-class standards Four industry placements over...
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Certificate in Culinary Arts

This sic month programme teaches the learner the fundamentals of classical cooking and service. The qualification will equip the learner with basic skills and cooking methods as well as various operational issues regarding the kitchen environment. Learners will complete a four wee industry practical to gain hands-on experience of what the industry...
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